Department of Biotechnology and Food Science

website food biotechnology course The MSc course provides advanced learning and develops professional skills for planning and coordinating complex activities in the biotechnology sector More food biotechnology course This curriculum provides you with comprehensive information on the Master's program in Food Biotechnology It contains information on the course structure

food biotechnology course The curriculum is, therefore, designed to provide core courses such as food food preservation, food analysis, food biotechnology, and biochemical engineering   The Food Technology program offered by UPES School of Health Sciences & Technology boasts an impressive track record in placements   Certificate Course on Food Biotechnology- Course Overview

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